Goal 12: Responsible Consumption and Production

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  • Pick Up169. Biodiversity and Pandemics(2020-11-06 )
  • Pick Up162. World Bank Report Addresses Food Loss and Waste(2020-10-28 )
  • Pick Up150. Future Food Systems: For People, Our Planet, and Prosperity(2020-10-12 )
  • Pick Up149. A Global Scenario on Providing Decent Living with Minimal Energy(2020-10-09 )
  • Pick Up141. One Earth: Change in Terrestrial Human Footprint Drives Continued Loss of Intact Ecosystems(2020-09-29 )
  • Pick Up140. Global Biodiversity Outlook 5(2020-09-28 )
  • Pick Up139. FAO: The State of Agricultural Commodity Markets 2020(2020-09-25 )
  • Pick Up134. Progress Report on Food and Agriculture-related SDG Indicators 2020(2020-09-18 )
  • Pick Up132. Living Planet Report 2020: Bending the Curve of Biodiversity Loss(2020-09-16 )
  • Pick Up83. Sustainable Development Report 2020 – Japan's SDG Achievements(2020-07-09 )
  • Pick Up82. Sustainable Development Report 2020(2020-07-08 )
  • Pick Up129. United Nations: United in Science 2020(2020-09-11 )
  • Pick Up124: From Farm to Fork: How Food Systems can Power Climate Action(2020-09-04 )
  • Pick Up123. Lancet Planet Health: COVID-19 and the future of food systems at the UN Framework Convention on Climate Change (UNFCCC)(2020-09-03 )
  • Pick Up118. United Nations Climate Change Annual Report 2019(2020-08-27 )
  • Pick Up90. The State of Food Security and Nutrition in the World 2020: Transforming Food Systems for Affordable Healthy Diets(2020-07-20 )
  • Pick Up41. Global Supply Chain of Fruits and Vegetables Under Lockdown(2020-05-17 )
  • Pick Up35. Nature Food Paper: “Distance” between Food Supply and Demand Local Food System vs. International Trade(2020-05-12 )
  • Pick Up21. New Coronavirus Pandemic ― Earth Day and Biodiversity(2020-04-22 )
  • Pick Up17. New Coronavirus Pandemic ― Outlook on Oil Demand and Renewable Energy(2020-04-16 )