Information Analysis
Search Information Analysis
978. Economic Impact of CGIAR Crop Improvement Technologies
The CGIAR is an international organization established in 1971 to improve productivity and technology development in agriculture, forestry, and fisheries in developing countries, and has been a leader in innovation in the field of international agricultural research. A paper published in World Development found that the adoption of crop technologies developed by the CGIAR had a significant impact on poverty reduction in low-income countries, with annual economic benefits worth $47 billion.
977. Disruption to the Red Sea-Panama Canal Supply Chain
Using data from the PortWatch platform, which uses satellite data and big data analytics to identify and predict the impact of extreme weather events on trade, the IMF blog shows that the number of vessels in the Red Sea and Panama Canal, two key shipping lanes for global trade, has declined significantly.
976. Global Temperatures in February 2024
The Copernicus Climate Change Service, the European Union's weather information agency, announced that global temperatures in February 2024 were the highest on record, and sea surface temperatures were also the hottest on record.
975. Rejection of "Anthropocene" Geologic Age Proposal
There has been a movement among scientists to define a new geological epoch, the "Anthropocene," as human activity has affected the entire planet since the 1950s, but the proposal has reportedly been rejected. An editorial in a scientific journal commented that scientists do not deny the accelerating effects of climate change and biodiversity loss, but that there is a need for a deeper and broader discussion of humanity's impact on the Earth.
974. February 2024 World Food Price Index
The Food and Agriculture Organization of the United Nations (FAO) released on March 8 the World Food Price Index for February 2024, averaging 117.3 points, down 0.9 points (0.7%) from the previous month, reflecting lower cereal and vegetable oil prices, which offset higher sugar, meat, and dairy product prices. The price index was 13.8 points (10.5%) lower than a year earlier.
973. Unjust Impact of Climate Change
March 8 is International Women's Day, a day of international solidarity and unified action aimed at improving the status of women, eliminating discrimination against women, etc. According to the report (The Unjust Climate) published by the Food and Agriculture Organization of the United Nations (FAO), women-headed households are relatively more vulnerable to climate change and other shocks. The Unjust Climate calls for investment in policies and programs focused on addressing multiple vulnerabilities to climate change.
972. Global Resource Use Trends and Outlook
The world is facing a triple planetary crisis: climate change, biodiversity loss, and pollution. The pace of global natural resource consumption is accelerating, making it increasingly difficult to achieve the SDGs.On March 1, the United Nations Environment Programme (UNEP) released its "Global Resource Outlook 2024", calling for a change in direction toward a sustainable environment and society.
971. Rice-based Meat
Today's post features an article published in Matter (Park et al. 2024) that presents a groundbreaking study on rice-based meat.
970. Food Production and Conservation in the Cerrado
The Cerrado is a savannah on the Brazilian plateau and one of the world's breadbasket regions, but deforestation has continued as agricultural land has expanded. The report highlights the need for an approach that balances sustainable food production with conservation of the region's natural riches.
969. Climate Change Risks to Social and Natural Systems
A study led by researchers at the University of East Anglia that summarized climate change risks in six countries-China, Brazil, Egypt, Ethiopia, Ghana, and India-estimated that if global warming is limited to 1.5°C, compared to an increase to 3°C, the probability of agricultural land being exposed to extreme drought could be reduced by 20-60% If global warming is limited to 1.5°C, compared to a 3°C increase, the paper estimated that the probability of agricultural land being exposed to extreme drought could be reduced by 20-60%.
968. Assessment of Food System Resilience
Despite the globalization of food, the world's food system remains vulnerable to disruptions caused by natural disasters, political crises, infectious diseases, and other emergencies. Today's post focuses on a systematic review on food system resilience (FSR) published in Global Food Security.
967. People's Awareness and Willingness to Act on Climate Change
A stable climate is a global asset and requires the commitment of people around the world to mitigate climate change. A study conducted by the National Climate Change Research Council (NCCRC) found that while many individuals are willing to contribute to climate action, they underestimate the willingness of those around them to do so, indicating the need to raise awareness of support on a global scale if people around the world are to work together to combat climate change.
966. Rising Incomes Improve Nutrition, So What if Food Prices Fall?
Today's post highlights an article from Nature Food (McCullough et al. 2024) that sheds light on the complex relationship between rising incomes, falling food prices, and nutrition, particularly in the context of Africa.
965. Red Sea, Black Sea and Panama Canal - Uncertainties Surrounding the Achilles Heel of the Global Trade Supply Chain
964. Convergence of El Niño and Expected Transition to La Niña
The National Oceanic and Atmospheric Administration has announced that the El Niño event, which has been pushing global temperatures to record levels since mid-2023, has a 79% chance of weakening and returning to normal around April, and a 55% chance of transitioning to La Niña in the Pacific Ocean between June and August.
963. Food System Risks Since Russian Invasion of Ukraine
Two years after Russia's invasion of Ukraine on February 24, 2022, record-high global food prices in 2022 have reminded the international community that food production depends on global supplies of fuel and fertilizer, and that supply chain disruptions due to geopolitical conflicts can directly lead to food security risks. This has triggered a renewed awareness in the international community that food production depends on global supplies of fuel and fertilizers, and that supply chain disruptions due to geopolitical conflicts can directly lead to food security risks.
962.JIRCAS Links Earth and Space〜New Frontier of Resilient Crops〜
The JIRCAS research on the “Development of resilient crops and production technologies” is also linked to the “Research on production of crops adapted to the space environment”.
961. Recent Research on Tipping Points
In the Earth system, large subsystems (tipping elements) that may cross tipping points with large-scale irreversible changes due to anthropogenic activities may appear disparate but are remotely correlated, and a single change may have a domino effect. The mechanism of this phenomenon is still unknown. Although there is still much we do not know about how this works, a recent study suggests that a tipping point is approaching for the Atlantic Ocean circulation and the Amazon tropical forest.
960. Can ChatGPT Adequately Answer Questions from African Rice Farmers?
ChatGPT, a conversational computer program powered by artificial intelligence (AI), has attracted considerable attention in recent years for its ability to learn from large amounts of text data and generate natural sentences. In sub-Saharan Africa, where there is an absolute shortage of agricultural extension workers, can AI provide adequate answers to farmers' questions? Dr. SAITO Kazuki and a team of researchers at IRRI have published in Scientific Reports the results of a study evaluating ChatGPT in an irrigated rice farming region in Nigeria.
959. Systematic Review on Double Burden of Malnutrition in Low- and Middle-Income Countries