Japan International Research Center for Agricultural Sciences | JIRCAS

Information Analysis

Collection, analysis and dissemination of information for grasping trends of international agriculture, forestry and fisheries

The law stipulates that JIRCAS must conduct two major tasks: the first is “to collect, analyze and disseminate domestic and overseas data of the agricultural, forestry and fishery industries in developing regions” and the second is “to carry out technical trials, research and investigation for agriculture, forestry and fisheries in developing regions”.

The first task is very essential in providing useful information to national and international researchers or people concerned with the technological advances and economic development of the agricultural, forestry and fishery industries. It is also important in promoting high quality research in more efficient ways. Specifically, the following will be carried out during the 4th mid-term plan period:

  • In order to solve international food and environmental problems, an analysis of the status quo and a forecast of world food supply/demand, nutrient condition and food systems will be conducted. The outcomes and impacts of our research outputs will be analyzed.
  • In order to contribute to agricultural research and development and policy implementation like the Global Food Value Chain (GFVC) initiative, collaborations with related organizations in and out of the country will be promoted and JIRCAS researchers will be sent to target areas to continuously collect information and knowledge about international food, agriculture, forestry, fisheries, and rural development. These activities will be implemented in well-coordinated and systematic ways, and the collected information will be made widely available to researchers, administrative agencies, and companies both in Japan and overseas.
  • In order to facilitate the systematic exchange of information among related organizations in Japan, the Japan Forum on International Agricultural Research for Sustainable Development (J-FARD) will be managed.

The quality and originality of information provided by Program D will be boosted through active interaction with the other three research programs and through effective use of the JIRCAS website and seminars.

Related JIRCAS Report

JIRCAS participates in the “International Workshop on Food Loss and Waste Prevention targeting Southeast and East Asia region”

2019-10-22

The “International Workshop on Food Loss and Waste Prevention targeting Southeast and East Asia region” organized by the Ministry of Agriculture, Forestry and Fisheries (MAFF) of Japan as the presidency holder of 2019 MACS-G20, FAO Japan, UN Environment and Thünen Institute was held from October 16 to 18, 2019 at the United Nations University in Tokyo, Japan.

Michigan State University Professors Visit JIRCAS

2019-10-03

Two distinguished professors from Michigan State University (MSU), Dr. Brad Day and Dr. James Kells, visited JIRCAS on October 2, 2019 and exchanged opinions with JIRCAS President, Dr. Masa Iwanaga, on joint research and the possibility of accepting MSU students to pursue research at JIRCAS.

Events

Field

  • Pick Up

    139. FAO: The State of Agricultural Commodity Markets 2020

    On September 23, 2020, the Food and Agriculture Organization of the United Nations (FAO) launched the latest edition of The State of Agricultural Commodity Markets (SOCO 2020) report with the underlying theme of “Agricultural markets and sustainable development: Global value chains, smallholder farmers and digital innovations”.
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    138. World Meteorological Organization: Second Lowest Arctic Sea Minimum

    The Arctic sea ice, which is an important climate change indicator, has reached its annual minimum extent after the summer melt season this year. The World Meteorological Organization (WMO) reported that this year the Arctic sea ice has shrunk to the second lowest extent in history. It is believed that the heat caused the sea ice to melt over a wide area from above and below due to the extremely high air and water temperatures.
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    137. Bill & Melinda Gates Foundation’s Goalkeepers Report

    On September 15, 2020, the Bill & Melinda Gates Foundation released the 2020 Goalkeepers Report with an assessment of the impact of COVID-19 on progress being made around the globe on the Sustainable Development Goals (SDGs). In the introduction, Bill and Melinda Gates noted that the spillover effect has become devastating and the vaccination rate has been set back about 25 years in about 25 weeks. CEO Mark Suzman calls for the world to unite more than ever to mark COVID-19 in history and rekindle progress towards the SDGs.
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    136. IMF: Investing in a Green Recovery

    In the Fall 2020 issue of Finance & Development magazine of the International Monetary Fund (IMF), Professor Ulrich Volz contributed an article “Investing in a Green Recovery”, emphasizing the importance of enabling sustainable investment in preparing to a looming climate crisis as well as the return of the pandemic in the future.
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    135. Africa’s Food Future at the Intersection of Agriculture and Conservation

    On September 10, 2020, the article “Re-Imagining Africa’s Food Future at the Intersection of Agriculture and Conservation” was published on State of the Planet blog of the Earth Institute of Columbia University. The report emphasized the need to find a solution that balances improved food production, reduced climate footprint and conservation of natural capital to achieve resilience and sustainability.