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1164. Biodiversity, Water, Food, and Health Nexus
The Intergovernmental Science-Policy Platform on Biodiversity and Ecosystem Services (IPBES) is sometimes referred to as the "biodiversity version of the IPCC (Intergovernmental Panel on Climate Change)". On 16 December, IPBES released a summary for policymakers on the "Thematic Assessment of the Interrelationship between Biodiversity, Water, Food, and Health (Nexus Assessment)". -
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1163. Climate Change Accelerates Species Extinction
The loss and restructuring of biodiversity threatens not only ecosystems, but also the many contributions that biodiversity makes to people. The paper, published in Science, provides a comprehensive assessment of the risk of global extinction due to climate change, suggesting that extinctions will accelerate rapidly when global warming exceeds 1.5°C, and that in the highest emissions scenario, about one-third of the world's species will be threatened. -
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1162. Make a Stethoscope for Plant Stress Diagnosis (Takaragawa’s Newsletter vol. 2)
A stethoscope for diagnosing stress conditions in plants that do not have voices is a promising tool for use in cultivation improvement and breeding selection. The author, Dr. Takaragawa, a researcher at the Tropical Agriculture Research Front, is investigating the gas exchange characteristics and morphology of leaves to explore the possibility of using them as a stethoscope. The “trait development” concept involves searching for physiological traits related to yield improvement from genetic resource populations and developing evaluation techniques to genetically add these traits, while the “trait (diversity) utilization” concept focuses on the diversity of traits in existing cultivars and hybrid populations and makes effective use of cultivars and genotypes that have both advantages and disadvantages by planting a mixture of them. The author is now trying to establish the “Trait Development and Utilization" research field, which combines the two concepts of “trait” and is promoting experiments and exchanging information among researchers. -
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1161: Utilizing "Farmer Knowledge" in Africa for Technology Diffusion
The word "knowledge" is associated with what we learn in school classes, but apart from such knowledge, farmers' experiential knowledge, which they acquire through their daily experiences, is called "farmer knowledge." To date, many technologies that are supposed to make sustainable agriculture possible have been disseminated in Africa, but there is a problem that farmers do not use them or stop using them soon after they are used. One possible solution to this problem is to understand "farmer knowledge. If we researchers can understand what farmers value and what they consider difficult in their daily farm work, and how they understand the characteristics of the soil and crops, we believe it will be possible to develop technologies that meet farmers' wishes and disseminate technologies in a way that is easily accepted by farmers. -
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1160. November 2024 Becomes the Second-highest Monthly Temperature on Record
On December 9, the EU's Copernicus Climate Change Service announced that November 2024 was the second-highest monthly temperature ever recorded, confirming the forecast that 2024 will be the warmest year. -
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1159. JICA-JISNAS Symposium 2024 (December 20)
The JJ Symposium is held for the purpose of deepening the knowledge of both sides and encouraging the active and proactive participation of young human resources to develop their skills by discussing and exchanging opinions on specific themes in the fields of agriculture, forestry and fisheries and regional development. This year, we plan to deepen the discussion on the theme of "Needs on the Ground and New Initiatives in Agricultural Cooperation." -
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1158. Economics of Droughts
Drought is one of the most pressing threats to the socio-economy on all continents around the world, especially in arid regions. The report, Economics of Droughts, released on the sidelines of the United Nations Convention to Combat Desertification (UNCCD) COP15, examines financial needs and opportunities for reducing drought crises and building resilience. -
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1157. Eager to contribute to the development of human resources who will lead Okinawa's agriculture in the future (Takaragawa’s Newsletter)
While being a research institute, Japan International Research Center for Agricultural Sciences (JIRCAS) also strives to foster human resources both in Japan and overseas who are expected to play an active role in international agricultural research in the future, including JIRCAS fellows, trainees, and visiting lecturers. This time, Dr. Hiroo Takaragawa of the Tropical Agriculture Research Front explained the significance of plant observation and its methods to high school students at Okinawa Prefectural Hokubu Norin High School, who would be the future leaders of agriculture, and introduced the fun of making their own devices by learning programming languages and electronic construction techniques using knowledge from Internet searches, even for novices. -
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1156. Global Food Price Trends for November 2024
The Food and Agriculture Organization of the United Nations (FAO) released its World Food Price Trends on December 6. The value in November 2024 averaged 127.5 points, up 0.5% from October and the highest level since April 2023. This was due to the fact that the rise in dairy and cooking oil prices slightly outpaced the decline in meat, grain, and sugar prices. This figure was 5.7% higher than last year, but 20.4% lower than the all-time high in March 2022. -
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1155. Winter Weather in Mid-Latitudes
The average temperature in the fall of 2024 (September-November) is quite high nationwide, making it the hottest autumn in the past 126 years since statistics began in 1898. On the other hand, according to the forecast, the next month will be susceptible to cold air, and there is a high probability of lower-than-normal temperatures. In mid-latitudes, winter weather is affected by the meandering of the polar jet stream. -
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1154. The Growth and Fragility of the Global Food Trade
It is estimated that about one-quarter of the world's food is traded in international markets, with the majority of it supplied by 10 countries. A recent op-ed published in the journal Science, titled "Eating the Earth," warned that the world's food trade, a lifeline for billions of the world's population, is burgeoning but fraught with vulnerabilities. -
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1153. World Soil Day 2024
World Soil Day is held every year on December 5 as an opportunity to advocate for the sustainable management of soil resources, with the aim of highlighting the importance of healthy soil. This year's theme is "Caring for soils: measure, monitor, manage". -
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1152. Virtual water
From the perspective of the concept of virtual water, the water used in production, importing food is equivalent to importing water. -
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1151. Seminar/Symposium with USDA Chief Economist and IFPRI Senior Research Fellow
This week, Dr. Seth Mayer, Chief Economist of the U.S. Department of Agriculture, and Dr. Keith Weave of the International Food Policy Institute (IFPRI) will visit Japan to give lectures on the outlook for global food supply and demand at the Seminar on Thursday, December 4 and at the Symposium on December 5. -
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1150. Biodiversity, Climate, and Land
Biodiversity loss, climate change, and land degradation are intertwined planetary-level challenges. Following the Biodiversity COP in Colombia in October and the Azerbaijan COP on climate change in November, the 16th session of the Conference of the Parties (COP16) to the United Nations Convention to Combat Desertification (UNCCD) will be held in Riyadh, Saudi Arabia, from December 2 to 13, 2024. -
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1149. Increase in the Number of People Falling into Severe Food Insecurity
According to the United Nations, devastating conflicts, frequent climate disasters, and economic crises have increased the global need for humanitarian aid. There is an urgent need to build resilient food systems. -
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1148. Extreme Heat in 2023 May Have Weakened the Carbon Sink Capacity of Terrestrial Ecosystems
A team of international scientists analyzed the 2023 carbon budget based on global vegetation models and satellite data, suggesting that extreme heat waves could be caused by massive wildfires and severe droughts, which may be due to a decline in the carbon storage capacity of terrestrial ecosystems. -
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1147. Key Numbers on the World's Agri-food Systems
The Food and Agriculture Organization of the United Nations' (FAO) 2024 Statistical Yearbook provides a detailed overview of the most important trends shaping the global agri-food system, highlighting key challenges surrounding global agriculture and food systems, such as rising temperatures, rising obesity rates along with persistent food insecurity, and environmental pressures facing agricultural production. -
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1146. Symposium with Dr. Cary Fowler, 2024 World Food Prize Laureate: Archived Video Released
An archived video of the "Symposium with Dr. Cary Fowler, 2024 World Food Prize Laureate – Dr. Fowler’s Journey to Preserve Genetic Diversity and New Mission for Africa’s Adapted Crops and Soils," held on Friday, October 11, has been released. -
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1145. FAO Chief Economist Special Seminar Archived Video Released
The archived video of the "Special Seminar by FAO Chief Economist Massimo Torero: Priority Policy and Investment Options for Global Food Security and Nutrition and Resilient Food Systems," held on Tuesday, October 8, has been released.