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375. STI for Food Systems Transformation

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2021 is the year in which food systems transformation as a global agenda has attracted special attention with the upcoming of the UN Food Systems Summit and the Tokyo Nutrition for Growth Summit. With these opportunities in mind, the Advisory Board for Promoting Science and Technology Diplomacy to the Minister for Foreign Affairs of Japan compiled the recommendation, Planetary health: STI for food systems transformation.   

The recommendations showcase the strengths of Japan’s STI in implementing the food systems transformation which can enable to solve food and nutrition insecurity while enhancing the resilience of the Earth. 

The STI showcase includes eight technologies which have been developed by JIRCAS and are ready for application on ground in the developing countries of Africa, Asia and Latin America. 

The above technologies have evidence that they can simultaneously achieve environmental sustainability and food security by improving agricultural productivity in developing countries while minimizing environmental footprints through efficient resource uses. These traits correspond to the concept of Japan’s Ministry of Agriculture, Forestry and Fisheries’ MeaDRI strategy. At the same time, ‘No One-Size-Fits-All’. These technology portfolios need to be adopted and customized to local agroecological and socioeconomic contexts.  UNFSS and N4G Summits can provide a great opportunity for Japan to showcase its STI’s strength in contributing to solving global agendas and achieving SDGs. 


Press Release: A Courtesy Call on Mr. WASHIO Eiichiro, State Minister for Foreign Affairs, by Prof. MATSUMOTO Yoichiro, Science and Technology Advisor to the Minister for Foreign Affairs https://www.mofa.go.jp/press/release/press6e_000325.html

Summary of the Recommendations "Planetary health: STI for food systems transformation"

Contributor: IIYAMA Miyuki (Director, Information Program)

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