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    933. Global Average Temperature in 2023 1.48°C Higher than Pre-Industrial Revolution

    On January 9, the Copernicus Climate Change Service, the European Union's weather information agency, officially announced that the global average temperature in 2023 will reach a historic high, exceeding levels recorded since 1850 by 1.48°C. This significant increase brings the world dangerously close to the Paris Agreement's target of 1.5°C above pre-industrial levels.

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    932. December 2023 World Food Price Index

    The Food and Agriculture Organization of the United Nations (FAO) released its World Food Price Trends on January 5, with December 2023 values averaging 118.5 points, down 1.8 points (1.5%) from the previous month, reflecting declines in sugar, vegetable oil, and meat prices that offset rising dairy and cereal prices. The monthly price index was 13.3 points (10.1%) lower than last year, and the overall 2023 average was 124.0 points, 13.7% lower than the 2022 average.

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    931. Extreme Weather in 2023 Sets Stage for Record-Breaking 2024

    Late last year, World Weather Attribution, which analyzes the causal relationship between extreme events and climate change, concluded that climate change has intensified extreme weather events in 2023 and predicted more record-breaking events in 2024.

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    930. Celebrating the Year 2024

    In 2024, a discussion will be held to adopt the definition of a new geological epoch, the Anthropocene. The definition of the Anthropocene recognizes that the impact of human economic activity on the Earth is occurring on a global historical scale and implies the need to reassess human economic activity for the survival of all life on Earth.

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    929. Looking Back at 2023

    Thank you for visiting the Pick Up section in 2023. As we look back on the year 2023, we will cover the news of the scientific journal's breakthrough obesity drug, the growing poverty and food crisis in a world of rising inequality, the global health crisis caused by the state of our food system, and the Food System Transformation Declaration endorsed at COP28.

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    928. Featured Pick Up Articles of 2023

    In today's edition of Pick Up, we revisit key topics from 2023, delving into critical issues such as global food security, climate change, and several other noteworthy topics. Our focus is shaped by the most influential articles that garnered significant attention throughout the year, providing a comprehensive look back at these pressing issues.

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    927. Introducing the Green Asia Project at International Conferences

    In April 2022, JIRCAS initiated the Green Asia project, with a primary focus on showcasing and advocating for the adoption of technologies that enhance both productivity and sustainability in the Asia-Monsoon region. and has been actively involved in various initiatives aimed at catalyzing the development of the food system in the region. In particular, several international conferences on agriculture and food systems were held from October to December this year. JIRCAS took advantage of these opportunities to present the overarching goals and specific undertakings of the Green Asia Project, with the aim of disseminating key information to our collaborators in the Asia-Monsoon region and international organizations. and fostering the expansion of our international network.

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    926. Nine Key Words in 2023 Indicate Growing Inequality

    In contrast to 2022, which was described as a year of instability, 2023 was a year of growing inequality. The effects of the ongoing pandemic, combined with climate change, conflict, violence, and food insecurity, made the path to full economic recovery difficult for many countries. Let's look back at 2023 through nine keywords, based on a World Bank blog post.

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    925. Food Price Index for 2023

    Following Russia's invasion of Ukraine last February, the Black Sea Grains Initiative, which helped avert a global food crisis, expired in mid-July 2023. Nevertheless, international food price indices in 2023 are trending relatively lower than in 2022, when they reached an all-time high. On the other hand, Yemeni armed groups are reportedly continuing to attack ships in the Red Sea, which is currently a major maritime transport route, and the possibility of indirect or direct impacts on the food supply chain in the future must be closely monitored.
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    924. Earth in Overdrive: The Rapid Climate Change of 2011-2020

    With only 10 days left in the year, it is time to take a fresh look at what has been done so far. The World Meteorological Organization has also released a report on climate challenges for the decade to 2020, "The Global Climate 2011-2020: A Decade of Acceleration," sounding the alarm once again about the reality of climate change.

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    923. Exploring the Potential of Rice Tillering for Sustainable Food Production

    Tillering in rice and other cereal crops is an important trait for determining panicle number, but it is also a trait that can be easily affected by unstable environments such as climate change and nutrient deficiencies. The MP3 gene, recently discovered at JIRCAS, has been shown to promote tillering and moderately increase panicle number even in such unstable environments, and is expected to be a useful technology for sustainable food production.

     

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    922. Protein Transition

    Because livestock production is responsible for environment burden and contributes to climate change, animal protein transition is one of the hot topics in food system transformation. Today's post highlights a recent paper (Mylan, Andrews, and Maye 2023) published in the Proceedings of the National Academy of Sciences (PNAS).

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    921. Global Drought Snapshot 2023

    Compared to sudden disasters such as earthquakes, floods and wildfires, droughts develop quietly, but their frequency and severity have increased in recent years, with far-reaching impacts on ecosystems, local economies and people's lives. The Global Drought Snapshot 2023 report, released at COP28 in Dubai, warns of the inadequacy of drought responses for the future, citing the recent occurrence of droughts by region and the extent of damage.

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    920. The Perilous State of the Cryosphere as Global Warming Escalates

    At COP28, the World Meteorological Organization (WMO) released a preliminary estimate that average temperatures in 2023 will be the highest on record and that the rate of sea level rise has doubled in recent years due to warming oceans and melting glaciers. The 2023 Cryosphere White Paper warns that 2°C of global warming will cause irreversible damage to the world's cryosphere.
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    919. Global Tipping Point

    In the climate change debate, the tipping point is defined as the threshold at which a small perturbation can cause a qualitative change in the state of the system. The Global Tipping Point report, compiled by world-renowned researchers, points out that global warming could accelerate the crossing of several tipping points and threaten the stability of our societies.

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    918. Poverty Eradication and Climate Change

    A paper published in Nature on 29 November argues that eradicating extreme poverty would require only a relatively small increase in greenhouse gas emissions, and that achieving climate-smart growth could also eliminate the trade-off between climate change and development goals.

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    917. November 2023 World Food Price Index

    The Food and Agriculture Organization of the United Nations (FAO) released its World Food Price Index on December 8. The November 2023 value averaged 120.4 points, remaining at the same level as the previous month and 14.4 points (10.7%) lower than the previous year. The increase in the vegetable oil, dairy, and sugar price indices was offset by declines in the cereal and meat price indices.
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    916. Call for Participation in the Platform for the Utilization of Joint Crediting Mechanism in the Agricultural Sector

    We are pleased to invite participants to the Platform for the Utilization of Joint Crediting Mechanism (JCM) in the Agricultural Sector. This platform has been established by JIRCAS to promote JCM in the agricultural sector in developing countries through information sharing, standardization (development of MRV methodologies), and cooperation and advice to government agencies. We will cooperate in efforts to apply JCM in the agricultural sector through broad exchange and sharing of information among concerned private companies, research institutes and government agencies.
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    915. QTL Allele from Wild Soybean Enhances Protein Content without Reducing Oil Content

    Soybean seed provides more than 71% of the world's vegetable protein and 29% of its oil, but they are negatively correlated, making it difficult to develop varieties with high content of both. Wild soybean, the ancestral species of soybean, is an important genetic resource for improving the protein content of cultivated soybean varieties. JIRCAS has succeeded in identifying genes derived from wild soybean that increase protein content without reducing lipid content.

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    914. Dangerous Hot and Humid Conditions for Farmers

    One of the key agenda items at this year's COP28 is the discussion of measures to address the impact of climate change on human health. Residents of tropical and subtropical agricultural zones, deltas and coastal areas are particularly exposed to high levels of heat and humidity. We present a paper that examines the number of dangerously hot and humid days that workers in agricultural areas, including these regions, face during the growing season of their crops.