Skip to main content
Toggle navigation
Japan International Research Center for Agricultural Sciences | JIRCAS
トップメニューバー
Access
Contact
日本語
Laothian
Together for our food and
planetary health
-
A
A
+
A
Main menu
Home
About Us
Events
Research Highlights
Databases, tools
Databases, tools
Local Vegetables of Thailand
Functional constituents index : amentoflavone
A |
B |
C |
D |
E |
F |
G |
H |
I |
K |
L |
M |
N |
O |
P |
Q |
R |
S |
T |
V |
X |
Z |
All
(E)-labda-8(17),12-dien-15,16-dial
1,8-dihydroxy-4-methylanthracene-9,10-dione
1-methyl-2-phenylindole
1’-acetoxychavicol acetate
3-indolecarboxylic acid
4-O-methylgallic acid
4-hydroxybenzoic acid
6-nitro-1H-quinazoline-2,4-dione
agathisflavone
alkaloids
amentoflavone
anacardicin
asiaticoside
azadirachtine
baicalein
baicalein glycosides (young pods)
betalain
betulinic acid
caffeic acid
caffeoylquinic acid derivatives
carbamate
carotenoids
carvone
catechin
chalcones
chicoric acid
cholestane saponins
chrysoeriol
coumarins
cucumegastigmanes
cucumerin
cucurbitacins
cucurbitane
curcumin
delphinidin-3-O-glucoside
depsidones
diterpenoids
emililactam A
emilisonchine
epigallocatechin
ergosterol-5,8-endoperoxide
flavanones (rhizomes)
flavones
flavonoid glycosides
flavonoids
gallic acid
gallic acid derivatives (young shoots and leaves)
gingerol
glucosinolates
gnetumal
hydro-Q(9) chromene
hydroxybenzoic acids
hydroxycinnamic acids
isocoumarins
isoprenyl flavanones (young leaves and flowers)
isoquinoline alkaloids
isorhamnetin
isorhamnetin 3-O-galactoside
kaempferol-3-O-rubinoside
lignans
lycopene
methoxylated dihydronaphthalenone
methyl gallate
monoglyceryl stearic acid
monoterpenes
monoterpenoids
N-alkylamides
norclerodane diterpenoids
oppositifolone
ottelione A
ottelione B
p-cymene
p-synephrine
penduletin
pentacyclic triterpenes
phenol glycosides
phenolic acids
phenolic compounds
phenols
phenylglycosides
phenylpropanoid glucosides
phenylpropanoid sucrosides
phenylpropenes
phloroglucinols
phytosterols
polyphenols
polyprenol
pregnane glycosides
proanthocyanidins
quercetin
quercetin glycosides
quercetin-3-O-rhamnoside
rosmarinic acid derivatives
rutin
salvianolic acids
saponins
secolignans
steroidal alkaloid
steroidal glycosides
steroids
sterols
stigmasterol
tannins
tengechlorenine
tengerensine
terpenoids
tetrahydrofuran lignans
tetrahydrophenanthrene
toxyloxanthone B
triterpene glycosides
triterpene saponins
triterpenes
triterpenoidal saponins
triterpenoids
vismione D
vitamin A (leaf extracts)
xanthones
zerumin A
zoapatanolide A
α-amyrin
α-phellandrene
α-tocopherol
β-amyrin
β-cyanin
β-xanthin
γ-tocopherol-9
A
amentoflavone
Scientific name
Family name
Common name
Local name
Cucumis melo
Cucurbitaceae
Thai melon (English); makuwa uri (Japanese)
Tang-thai
