JARQ : Japan Agricultural Research Quarterly vol. 55 no.3
Optimization Process of Plant Growth Environment for Improving Content Compounds Using Physiological and Genetic Information in a Closed-type Plant Factory
Yuki YONEDA, JARQ : Japan Agricultural Research Quarterly. 55(3) , 201-208 (2021-07-01)
jarq55-3_201-208.pdf1.12 MB
Factors Explaining Differences in Yield Response to High Nitrogen Fertilization among Rice Varieties under Tropical Highland Conditions in Central Kenya
Hiroaki SAMEJIMA, Keisuke KATSURA, Mayumi KIKUTA, Symon Mugo NJINJU, John Munji KIMANI, Akira YAMAUCHI, Daigo MAKIHARA, JARQ : Japan Agricultural Research Quarterly. 55(3) , 209-216 (2021-07-01)
jarq55-3_209-216.pdf800.44 KB
Climatic Factors Related to Low Rice (Oryza sativa L.) Yield in the Wet Season under Double Cropping in the Mekong Delta, Vietnam
Motohiko KONDO, Yoshiko IIZUMI, Takeshi WATANABE, Luu Hong MAN, Nguyen Kim THU, Vu Ngọc Minh TAM, Ho Nguyen Hoang PHUC, Nguyen Thi Ngọc HAN, Duong Hoang SON, Nguyen Huu CHIEM, JARQ : Japan Agricultural Research Quarterly. 55(3) , 217-224 (2021-07-01)
jarq55-3_217-224.pdf639.43 KB
Chemical and Microbiological Evaluation of Vermicompost Made from School Food Waste in Japan
Shumpei HASHIMOTO, Mai FURUYA, Xiaodong YOU, Genki WANIBUCHI, Hayato TOKUMOTO, Motoaki TOJO, Kumpei SHIRAGAKI, JARQ : Japan Agricultural Research Quarterly. 55(3) , 225-232 (2021-07-01)
jarq55-3_225-232.pdf1011.53 KB
Nitrogen Mineralization from Flowering- and Maturity-stage Green Manures under Flooded Conditions after Different Upland Periods
Kyi Mon Mon KO, Yasumaru HIRAI, Takeo YAMAKAWA, Eiji INOUE, Takashi OKAYASU, Muneshi MITSUOKA, JARQ : Japan Agricultural Research Quarterly. 55(3) , 233-244 (2021-07-01)
jarq55-3_233-244.pdf1.27 MB
Designing a Polyurethane-based Husker Roll for Long-grain Rice Using a Finite Element Model
Tadashi YOSHIHASHI, Yuki ABE, Nariaki IWASAKI, Hiroyuki SAKANAKA, Masatoshi FUJINAKA, Ryuichi KIDO, JARQ : Japan Agricultural Research Quarterly. 55(3) , 245-251 (2021-07-01)
jarq55-3_245-251.pdf877.57 KB
Basic Quality Management for Improving the Business Stability of Small Food Enterprises in Southeast Asia: The Case of a Fermented Rice Noodle Company in Thailand Preventing Noodle Liquefaction
Eiichi KUSANO, Junichiro MARUI, Tadashi YOSHIHASHI, JARQ : Japan Agricultural Research Quarterly. 55(3) , 253-264 (2021-07-01)
jarq55-3_253-264.pdf782.49 KB
Effect of Saccharomyces cerevisiae Fermentation Product on Ruminal Fermentation, Blood Metabolites, and Milk Production in Dairy Cows
Naoto AOKI, Zhang YANLI, Syuhei KANDA, Yuzo KUROKAWA, Halima SULTANA, Hisao ITABASHI, JARQ : Japan Agricultural Research Quarterly. 55(3) , 265-271 (2021-07-01)
jarq55-3_265-271.pdf569 KB
Effect of Leaves on the Regulation of Internode Elongation in a Tropical Evergreen Tree, Shorea leprosula
Masaki J. KOBAYASHI, Kevin Kit Siong NG, Soon Leong LEE, Norwati MUHAMMAD, Naoki TANI, JARQ : Japan Agricultural Research Quarterly. 55(3) , 273-283 (2021-07-01)
jarq55-3_273-283.pdf1.56 MB