Recent Advances and Problems in Malting Barley Breeding in Japan
Malting barley breeding in Japan has witnessed major changes in the past 15 years. Breeding research programs to identify agronomical and quality-related problems, including the spread of new strains of the barley yellow mosaic virus (BaYMV), the excessive degradation of malt protein, and environmental stresses such as frost damage, wet-injury and grain damages (hull-crack and ventral swelling) have been introduced with consideration to the situation of malting barley production in Japan. Further, promising high-quality breeding lines such as lipoxygenase deficient lines and those with extremely high diastatic power or low protein content have also been described.
|作成者||NAGAMINE TakashiKATO Tsuneo|
barley yellow mosaic virus
marker assisted selection
|公開者||Japan International Research Center for Agricultural Sciences|
|権利||Japan International Research Center for Agricultural Sciences|