Goal 14: Life Below Water

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  • Pick Up495. Towards a Food System that Averts Future Pandemics(2022-03-11 )
  • Pick Up487. IPCC - The Need for Climate Resilient Development(2022-03-01 )
  • Pick Up485. Addressing the Global Challenge of Malnutrition ～ Contributions from the JIRCAS Information Program(2022-02-25 )
  • Pick Up484. Role of Fisheries and Aquaculture in Sustainable Food System(2022-02-24 )
  • Pick Up480. Food System for the Global Environment and the Health of 10 Billion People(2022-02-17 )
  • Pick Up473. Global Ocean Warming and its Impact(2022-02-07 )
  • Pick Up470. Potential Impact of Glacial Melting on Ecosystems and Agricultural Infrastructure(2022-02-02 )
  • Pick Up467. SDGs Progress on Agriculture and Food(2022-01-28 )
  • Pick Up466. Make or Break Year for the Biodiversity Agenda(2022-01-27 )
  • Pick Up465. Water Resources and Impact of Disasters in Tonga(2022-01-26 )
  • Pick Up457. Global Food System Transformation from the Perspective CGIAR’s 50-year History(2022-01-14 )
  • Pick Up455. Global Risks Report 2022(2022-01-12 )
  • Pick Up452. JARQ Special Issue - Disseminating Information on the Scientific Contributions of Japanese Researchers to CGIAR(2022-01-06 )
  • Pick Up450. Welcome Year 2022(2022-01-04 )
  • Pick Up449. Looking Back at 2021(2021-12-28 )
  • Pick Up440. Trends in World Population and Agriculture・Food Systems(2021-12-15 )
  • JIRCAS ReportReport on the 15th TARF Online Open House (Nov. 8-14)(2021-12-06 )
  • Pick Up423. Advancement of tropical crop genetic resources utilization through the development of database, technologies and research networking (Tropical crop genetic resources)(2021-11-19 )
  • Pick Up422. JIRCAS International Symposium 2021 Successfully Held(2021-11-18 )
  • Pick Up421. JIRCAS International Symposium 2021 Goes Online Today(2021-11-17 )