Research Highlights - Thailand

国際農林水産業研究センターにおける研究成果のうち、成果が特に顕著で、広く利用を図ることが望ましいと考えられる成果を要約してご紹介しています。 各年度の国際農林水産業研究成果情報。

• Information on the genetic diversity in agronomic traits of Thai Erianthus germplasm under multiple ratooning systems(2021)
• Healthy seedcane propagation and distribution manual against sugarcane white leaf disease(2020)
• Designing a polyurethane-based husker roll for long-grain rice using a finite element model(2020)
• Cost accounting for evaluating liquefaction of Thai fermented rice noodles and its prevention focusing on pH management(2020)
• Use of a filamentous green alga (Chaetomorpha sp.) and microsnail (Stenothyra sp.) as feed at an early stage of intensive aquaculture promotes profitability of giant tiger prawn(2020)
• Liquefaction of Thai fermented rice noodles can be prevented by maintaining the product in acidic condition of pH around 4(2019)
• Prediction of enteric methane emission from beef cattle in Southeast Asia(2018)
• Cassava pulp is suitable as beef cattle feed and shows less variation in chemical contents among seasons and factories(2018)
• Selective protein digestion during fermentation provides a distinctive texture to traditional fermented rice noodles in Indochina(2016)
• Addition of charcoal to sandy soil in Northeast Thailand enhances growth of teak(2016)
• Dissemination of a food commodity supply and demand model for ASEAN countries through an instruction manual(2016)
• New sugarcane varieties using wild sugarcane and collaboratively bred in Thailand(2015)
• Construction of “The Traditional Fermented Foods of Thailand” Database(2015)
• Improving the production of giant tiger prawn using an unidentified species of Chaetomorpha having euryhaline nature(2015)
• Importance of salt concentration and long-term fermentation in the quality of salty-fermented freshwater fish paste in Thailand and Laos(2014)
• Cooking method affects antioxidant capacity and total phenolic content in basils(2012)
• Soil suitability map for teak plantation in the Northeast of Thailand(2012)
• Impacts of climate changes through variations of evapotranspiration on rice market and production capacity in the lower Mekong River Basin region(2011)
• Establishment of feeding standards for beef cattle and feedstuff database for the Indochinese peninsula(2010)
• Development of innovative enzyme technology for cellulosic biomass degradation(2010)