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JIRCAS Online Open House 2022

Thank you for your participation in JIRCAS Open House 2022.

Various online activities such as mini-lectures, panel discussionvideos using 360o camera. Click each image to play on YouTube (JIRCAS channel).

We hope that this event will be an opportunity to deepen our relationship with the public, to make our research useful, and to provide an opportunity for the public to understand international agriculture, forestry, and fisheries research.

 

Organized by

Japan International Research Center for Agricultural Sciences

Date
2022-4-18(Mon)
～2022-4-24(Sun)(JST)
Program
Mini-lectures（Streaming）

(Click image to play on YouTube)

Palm Oil as the Base Resource for Future Eco-life

UKE Ayaka (Biological Resources and Post-harvest Division)

 

Knowing Trees and Creating Forests - Challenges in Southeast Asia

KAWAI Kiyosada (Forestry Division)

 

Increase Sea Cucumbers in the Oceans of the World ! 

NAMBU Ryogen (Fisheries Division)

 

The Challenge of Increasing Rice Production in the Harsh Environment of Africa

TSUJIMOTO Yasuhiro (Crop, Livestock and Environment Division)

 

Realizing Earth-friendly Agriculture with the Power of Microorganisms

SARR Papa Saliou (Crop, Livestock and Environment Division)

 

Water connects you and Africa ~ SDGs and Agricultural Water Use

OKA Naoko (Rural Development Division)

 

Various Types of Rice ~ Rich Rice Culture in Asia

CHIEN Fumika (Social Sciences Division)

””
360˚Camera Video Viewing

Cooking yam（Nigeria）

ヤム調理中（ナイジェリア）

Giant freshwater prawn

オニテナガエビ

Enjoy these videos taken using 360˚ camera! Click  image to play YouTube.

 

Stamp Rally Quiz (Closed)
スタンプラリークイズ

Get all the questions right and you can download a commemorative certificate!

 

Trailer Video

 

2021 Open House

JIRCAS Online Open House 2021 

 

Panel Discussion

Changing Africa～ Field Researchers' Views on Agriculture and Food in Africa ～

Date & Time：April 24 (Sun), 2022 at 1:00 - 2:00 PM (JST）

Moderator: OKA Naoko

Panelists:

KOIDE Junji : “The state of agriculture in Africa ～ Haste makes waste～"
NAKAMURA Satoshi : "A journey in search of unused resources to protect Africa's soil"
TSUJIMOTO Yasuhiro : "The challenge of increasing rice production in Madagascar"
SHIRATORI Sakiko: "What type of food do people eat in Africa?"

Click image to play on YouTube.
Registration period
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Contact

Information and Public Relations Office, JIRCAS

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