Registration of a Heat Tolerant Snap Bean Variety in Japan
Country
Japan
Description
［Synopsis］
Ishigaki 1 was bred and registered as a new variety by the Ministry of Agriculture, Forestry and Fisheries. It is a heat tolerant variety during pod setting. Critical temperature for pod setting of Ishigaki 1 ranges from 28.0 to 29.5℃ (mean day air temperature). The variety is adapted to the climatic conditions prevailing in the subtropical island of Japan called Nansei-shoto.
- Affiliation
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Japan International Research Center for Agricultural Sciences Okinawa Subtropical Station
- Term of research
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FY1985-1994
- Responsible researcher
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NAKANO Hiroshi ( Okinawa Subtropical Station )
MOMONOKI Tokuhiro ( Okinawa Subtropical Station )
SUGIMOTO Akira ( Kyushu Okinawa Agricultural Research Center, NARO )
NAKAGAWA Hitoshi ( NARO Institute of Livestock and Grassland Science )
KOBAYASHl Makoto ( Okinawa Subtropical Station )
MATSUOKA Makoto ( Okinawa Subtropical Station )
TERAUCHI Takayoshi ( Okinawa Subtropical Station )
- ほか
- Publication, etc.
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- Japanese PDF
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1994_14_A3_ja.pdf1.34 MB