Development of new disease-resistant varieties of cucumber and strawberry in Shanghai
Country
China
Description
[Synopsis]
Two new F1 cucumber varieties and two new strawberry varieties were developed within the framework of the collaborative research program between JIRCAS and Shanghai Academy of Agricultural Sciences. The new cucumber varieties exhibit a high yield potential and a high resistance to Fusarium wilt and Downy mildew. The new strawberry varieties are characterized by a high yield potential, good quality and high resistance to Anthracnose.
- Affiliation
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Japan International Research Center for Agricultural Sciences Biological Resources Division
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Shanghai Academy of Agricultural Sciences
- Classification
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Technical B
- Term of research
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FY1996 (FY1992-1996)
- Responsible researcher
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SUGIYAMA Keita ( Biological Resources Division )
NOGUCHI Yuji ( Institute of Fruit Tree and Tea Science, NARO )
SAKATA Yoshiteru ( Institute of Fruit Tree and Tea Science, NARO )
MORISHITA Masami ( Institute of Fruit Tree and Tea Science, NARO )
XU Qixin ( Shanghai Academy of Agricultural Sciences )
DONG Yaoming ( Shanghai Academy of Agricultural Sciences )
CHEN Youyuan ( Shanghai Academy of Agricultural Sciences )
YE Zhengwen ( Shanghai Academy of Agricultural Sciences )
LU Shijun ( Shanghai Academy of Agricultural Sciences )
CHEN Hairong ( Shanghai Academy of Agricultural Sciences )
ZHENG Hongqing ( Shanghai Academy of Agricultural Sciences )
YU Jizhu ( Shanghai Academy of Agricultural Sciences )
- ほか
- Japanese PDF
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1996_03_A3_ja.pdf1.23 MB