Japan Agricultural Research Quarterly vol. 33 no.1
Distribution and RFLP Mapping of Complementary Genes Causing Hybrid Breakdown in Asian Cultivated Rice, Oryza sativa L.
Kazutoshi OKUNO, Shuichi FUKUOKA, Japan Agricultural Research Quarterly. 33(1) , 1-6 (1999-01-01)
33-1-001-006.pdf1000.34 KB
Groundwater Pollution by Cattle Slurry Stored in Unlined Lagoon
Kenji KANAZAWA, Naomichi MIYAJI, Takashi KUSABA, Kazuaki BAN, Yoshihiko HAYAKAWA, Ryusuke HATANO, Japan Agricultural Research Quarterly. 33(1) , 7-13 (1999-01-01)
33-1-007-013.pdf1.01 MB
Direct Acquisition of Organic Nitrogen by Crops
Makoto YAMAGATA, Noriharu AE, Japan Agricultural Research Quarterly. 33(1) , 15-21 (1999-01-01)
33-1-015-021.pdf996.5 KB
Papaya Ring Spot, Banana Bunchy Top, and Citrus Greening in the Asia and Pacific Region : Occurrence and Control Strategy
Keizi KIRITANI, Hong-Ji SU, Japan Agricultural Research Quarterly. 33(1) , 23-30 (1999-01-01)
33-1-023-030.pdf1.41 MB
Raising and Transplanting Technology for Long Mat with Hydroponically Grown Rice Seedlings
Kohei TASAKA, Japan Agricultural Research Quarterly. 33(1) , 31-37 (1999-01-01)
33-1-031-037.pdf1 MB
Study on the Development of a Precision Control Method for Semi-Trailed Agricultural Machinery for Tracing the Track of the Tractor
Nobuki YAMANA, Tomohiro TAKIGAWA, Akira HIRATA, Masahiro KAMEI, Japan Agricultural Research Quarterly. 33(1) , 39-46 (1999-01-01)
33-1-039-046.pdf1.24 MB
Evaporation and Percolation Control in Small Farm Ponds in Thailand
Kosho DAIGO, Virote PHAOVATTANA, Japan Agricultural Research Quarterly. 33(1) , 47-56 (1999-01-01)
33-1-047-056.pdf1.2 MB
Summer-Sown Cultivation of Forage Oats and Breeding in Japan
Masaaki KATSURA, Japan Agricultural Research Quarterly. 33(1) , 57-63 (1999-01-01)
33-1-057-063.pdf1.06 MB
Infection and Development of Nosema sp. NIS H5 (Microsporida: Protozoa) in Several Lepidopteran Insects
Syoji HAYASAKA, Naoyuki YONEMURA, Japan Agricultural Research Quarterly. 33(1) , 65-68 (1999-01-01)
33-1-065-068.pdf671.76 KB
Production of Shochu Spirit from Crushed Rice by Non-Cooking Fermentation
Kenryo NISHIMURA, Kenji KIDA, Masaru NAKAGAWA, Kimi TSUCHIYA, Yorikazu SONODA, Japan Agricultural Research Quarterly. 33(1) , 69-75 (1999-01-01)
33-1-069-075.pdf1.14 MB