Cooperation, Public Relations
JIRCAS Report
JIRCAS Science Online 2026 — Past Lectures & New Videos Now Available
In conjunction with Science and Technology Week (April 13–19, 2026), the Japan International Research Center for Agricultural Sciences (JIRCAS) will host a special online event, “JIRCAS Science Online 2026: Bringing Research Results to Future Society.”
P-dipping: A Fertilization Technique to Improve Phosphorus Use Efficiency in Rice—Introduction Video and Infographic Poster Released
In April 2026, JIRCAS released an introductory video and an infographic poster that clearly explain “P-dipping,” a fertilization technique developed as a research outcome of the “Africa rice farming system” project.
Press Release
Update
- JIRCAS Newsletter(78)(JIRCAS Newsletter )
2019-02-20 - Effects of Whole Crop Rice Silage on Meat Quality and Adipokine Gene Expression in Fattening Wagyu Cattle(Japan Agricultural Research Quarterly )
2021-02-19 - A Natural Host and Diversity of Pepper Vein Yellows Virus in Japan(Japan Agricultural Research Quarterly )
2021-02-19 - A Sequence-tagged Site Marker for Identifying the Japanese Mat Rush (Juncus effusus) Cultivar 'Hinomidori'(Japan Agricultural Research Quarterly )
2021-02-19 - Development of an Agricultural Field Study Database: For sharing multidisciplinary information on in situ photographs(Japan Agricultural Research Quarterly )
2021-02-19 - Fatal Clostridium novyi Type B Infection in a Sow(Japan Agricultural Research Quarterly )
2021-02-19 - Development and Fundamental Characteristics of a Human Gastric Digestion Simulator for Analysis of Food Disintegration(Japan Agricultural Research Quarterly )
2021-01-10 - Social Safeguards in National and Sub-national REDD+ Initiatives: A comparison based on literature review(Japan Agricultural Research Quarterly )
2021-01-10 - A Versatile and Highly Reliable Method of Identifying Genes Responsible for Mutations Caused by Highly Active Transposable Elements(Japan Agricultural Research Quarterly )
2021-01-10 - Relationships between Yield, Mineral Content of Fruits, and Sap Bleeding Rate in Dutch and Japanese Tomato Cultivars(Japan Agricultural Research Quarterly )
2021-01-10