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国立研究開発法人 国際農林水産業研究センター | JIRCAS
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地球と食料の未来のために
Together for our food and
planetary health
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2021-02-26
Phytohormones in Shoots and Fruits of Tomato; Apoplast Solution and Seedless Fruit
(JARQ : Japan Agricultural Research Quarterly )
2021-02-26
A Comparison of in situ Leaf Photosynthesis and Chlorophyll Fluorescence at the Top Canopies in Rainforest Mature Trees
(JARQ : Japan Agricultural Research Quarterly )
2021-02-26
Enhancement of Interleukin-2 Production in CCRF-CEM, Human T-Cell Leukemia, by Tea Flavonols
(JARQ : Japan Agricultural Research Quarterly )
2021-02-26
Potential Chemopreventive Properties and Varietal Difference of Dietary Fiber from Sweetpotato (
Ipomoea batatas
L.) Root
(JARQ : Japan Agricultural Research Quarterly )
2021-02-26
Use of Bromide to Trace Infiltration of Rainfall through Sandy Soil in Northeast Thailand
(JARQ : Japan Agricultural Research Quarterly )
2021-02-26
Rural Hydrology: An Alternative Approach to Rural Infrastructure Build-Up in Bangladesh Rural Development
(JARQ : Japan Agricultural Research Quarterly )
2021-02-26
Chlorine-Free Bleaching of Kraft Pulp from Oil Palm Empty Fruit Bunches
(JARQ : Japan Agricultural Research Quarterly )
2021-02-26
Methyl Anthranilate is the Cause of Cultivar-Specific Aroma in the Japanese Tea Cultivar 'Sofu'
(JARQ : Japan Agricultural Research Quarterly )
2021-02-26
Growth Inhibitory Activity of Tea-Seed Saponins and Glyphosate to Weed Seedlings
(JARQ : Japan Agricultural Research Quarterly )
2021-02-26
Hydrolysis of Isoflavones and Consumption of Oligosaccharides during Lactic Acid Fermentation of Soybean Milk
(JARQ : Japan Agricultural Research Quarterly )
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