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国立研究開発法人 国際農林水産業研究センター | JIRCAS
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地球と食料の未来のために
Together for our food and
planetary health
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2021-01-10
Soil suitability map for planted teak (Tectona grandis L.f.) stand growth in the mountainous area of northern Lao People’s Democratic Republic
(JIRCAS Working Report )
2021-01-10
Collections and genetic diversity analyses of SSR markers for mango native genetic resources in Lao PDR
(JIRCAS Working Report )
2021-01-10
Padaek distribution and business management in Vientiane capital, Lao PDR
(JIRCAS Working Report )
2021-01-10
Assessment of food access in Laos from macro and micro perspectives
(JIRCAS Working Report )
2021-01-10
Assessment of usage and fermentation-related components of pa daek, a salt-fermented freshwater fish paste, for household use in a semi-mountainous village in Laos
(JIRCAS Working Report )
2021-01-10
Fermentation period-dependent changes of lactic and amino acid concentrations in pa daek, a salt-fermented freshwater fish paste in Laos
(JIRCAS Working Report )
2021-01-10
Nutritional analysis of freshwater fish and shellfish for improving human nutrition in rural area in Laos
(JIRCAS Working Report )
2021-01-10
A study on larval rearing of the local freshwater shrimp, Macrobrachium dolatum, in Laos: a potential target species for aquaculture
(JIRCAS Working Report )
2021-01-10
Importance of resources of small-sized fishes as fundamental components of food resources and fish diversity in Lao PDR
(JIRCAS Working Report )
2021-01-10
Soil–water conditions and efficient fertilization strategies to increase rice grain yield in rainfed lowland fields in Savannakhet Province
(JIRCAS Working Report )
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