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- Effects of Nitrogen Application on Sweet Sorghum (Sorghum bicolor (L.) Moench) in the Semi-Arid Tropical Zone of India(JARQ : Japan Agricultural Research Quarterly )
- Algal Fermentation - The Seed for a New Fermentation Industry of Foods and Related Products(JARQ : Japan Agricultural Research Quarterly )
- Application of DNA Markers for Breeding Carnations Resistant to Bacterial Wilt(JARQ : Japan Agricultural Research Quarterly )
- Suppression of Defense Response Related to Plant Cell Wall(JARQ : Japan Agricultural Research Quarterly )
- Evaluation of Fusarium Head Blight Resistance in Wheat and the Development of a New Variety by Integrating Type I and II Resistance(JARQ : Japan Agricultural Research Quarterly )
- Cellulase Activity in Blood Cockle (Anadara granosa) in the Matang Mangrove Forest Reserve, Malaysia(JARQ : Japan Agricultural Research Quarterly )
- Changes of Antioxidant Capacity and Phenolics in Ocimum Herbs after Various Cooking Methods(JARQ : Japan Agricultural Research Quarterly )
- Field Observations of the Sheltering Behavior of the Solitarious Phase of the Desert Locust, Schistocerca gregaria, with Particular Reference to Antipredator Strategies(JARQ : Japan Agricultural Research Quarterly )
- Diversity in Virulence of Xanthomonas oryzae pv. oryzae from Northern Vietnam(JARQ : Japan Agricultural Research Quarterly )
- 'Sunrouge', a New Tea Cultivar with High Anthocyanin(JARQ : Japan Agricultural Research Quarterly )