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- Beans & pulses in the world(JIRCAS International Symposium Proceedings )
- Contribution of legumes to smallholder agriculture and livelihood sustenance in sub-Saharan Africa: Evidence from Malawi, Ghana and Guinea(JIRCAS International Symposium Proceedings )
- Nutrition improvement of children in Africa using soybean as a major protein source(JIRCAS International Symposium Proceedings )
- Toward the development of soybean varieties resistant to rust disease(JIRCAS International Symposium Proceedings )
- Importance of pulses research in India: Chickpea and pigeonpea(JIRCAS International Symposium Proceedings )
- Legume-based cropping systems for improving soil environments in sub-Saharan Africa(JIRCAS International Symposium Proceedings )
- Keynote Speech: The acceptance of soybean and groundnut into southeast Asia -From "10,000 years history of legumes and man"-(JIRCAS International Symposium Proceedings )
- Panel Discussion(JIRCAS International Symposium Proceedings )
- Closing Remarks(JIRCAS International Symposium Proceedings )
- An overview of legume cultivation in Japan(JIRCAS International Symposium Proceedings )