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更新されたページ

• 2025-03-10
  JIRCAS’s Approaches to Nutrition through International Agricultural and Food Research(JIRCAS International Symposium Proceedings )
• 2025-03-10
  Indigenous Foods and their Nutritional Value: Evidences from South Asia(JIRCAS International Symposium Proceedings )
• 2025-03-10
  Biofortification and Agriculture’s Primary Role to Provide Nutritious Diets for National Health(JIRCAS International Symposium Proceedings )
• 2025-03-10
  Why the World Needs More Women Scientists for a Food-Secure Future(JIRCAS International Symposium Proceedings )
• 2021-01-10
  General Discussion(JIRCAS International Symposium Proceedings )
• 2021-01-10
  Program(JIRCAS International Symposium Proceedings )
• 2021-01-10
  Closing remarks(JIRCAS International Symposium Proceedings )
• 2021-01-10
  The Importance of Women’s Nutrition for the Next Generation’s Health and Community Development(JIRCAS International Symposium Proceedings )
• 2021-01-10
  Linking Agriculture to Nutrition: The Role of Beans(JIRCAS International Symposium Proceedings )
• 2021-01-10
  Opening remarks(JIRCAS International Symposium Proceedings )